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Shepherds Purse Cheeses

Shepherds Purse Cheeses began in the 1980’s after farmer’s wife, Judy Bell, discovered her passion and talent for cheese making as she set out on a mission to create quality dairy alternatives for cow’s milk allergy sufferers.

Today, Shepherds Purse Cheeses is best known as makers of the famous Yorkshire Fettle, Yorkshire Blue and Harrogate Blue. They remain a proudly independent family business,  a team of 30, led by Judy’s two daughters Katie and Caroline, Shepherds Purse make a range of award winning artisan ewe’s milk and cow’s milk cheeses which can be found on the best deli counters, and on the menus at top restaurants, across the country and the globe.

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Leachfield Grange,

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